Elevate With Cannabis Infused Recipes

Blissful Basil Pesto Pasta

A harmonious blend of fresh basil, pine nuts, and cannabis-infused olive oil, tossed with al dente pasta for a comforting yet exhilarating meal.

Ingredients:

2 cups fresh basil leaves
1/3 cup pine nuts
3 garlic cloves
3/4 cup grated Parmesan cheese
1/2 cup cannabis-infused organic olive oil
Salt and pepper to taste
1 lb pasta (your choice)

Directions:

In a food processor, blend basil, pine nuts, and garlic until finely chopped.

Add Parmesan cheese and blend again.
Slowly pour in cannabis-infused olive oil while the processor is running, until the mixture is smooth.

Season with salt and pepper.

Cook pasta according to personal preference, drain, and return to the pot.
Toss the pasta with the pesto sauce and serve.

Zesty Lemon Bars

Refreshing and zesty lemon bars with a shortbread crust infused with cannabis coconut oil, offering a citrusy delight with each bite.

Ingredients:

For the crust:
1 cup all-purpose flour
1/4 cup powdered sugar
1/2 cup cannabis-infused coconut oil, solid

For the filling:
2 eggs
1 cup granulated sugar
2 tbsp all-purpose flour
1/3 cup lemon juice
1 tbsp lemon zest

Directions:

Preheat oven to 350°F (175°C).

Line an 8x8 inch baking pan with parchment paper.

Combine flour and powdered sugar for the crust. Cut in cannabis-infused coconut oil until mixture resembles coarse crumbs. Press into the bottom of the prepared pan. Bake for 15-20 minutes until lightly golden.

For the filling, whisk together eggs, granulated sugar, flour, lemon juice, and lemon zest until smooth. Pour over the baked crust.

Bake for an additional 20-25 minutes, or until the filling is set. Cool completely before cutting into bars.

Enlightened Energy Bites

No-bake energy bites made with oats, nuts, and dried fruits, all bound together with cannabis-infused coconut oil for a healthy, energizing snack.

Ingredients:

1 cup rolled oats
1/2 cup nut butter (almond, peanut, etc.)
1/2 cup flaxseed meal
1/3 cup honey or maple syrup
1/4 cup cannabis-infused coconut oil
1/2 cup dried cranberries or raisins
1/2 cup chopped nuts (walnuts, almonds, etc.)
1 tsp vanilla extract

Directions:

In a large bowl, mix all ingredients until well combined.
Chill the mixture in the refrigerator for about 30 minutes.
Roll into bite-sized balls. Store in an airtight container in the refrigerator.